Serving lunch, dinner and Sunday brunch, Duo Modern: the Restaurant at Market Hill is an important addition to Round Top and an important part of the Market Hill experience to Paul Michael. He has a passion for bringing people together, and it’s in this spirit of togetherness that he began hosting a pig roast each show – in fact, he even built a special smoker for the occasion.

Paul Michael loves creating an atmosphere of people gathering around, being a part of the process, seeing how food is prepared and having conversations about it. 

This kind of intention is evident in every detail of the restaurant, including the open kitchen where you’ll notice our amazing team hard at work for you.

Head chef Gino Llanes, a 21-year vet, says he has never had quite the experience to creatively deploy their passion like this before. Come in and experience the culinary delights at Duo Modern!

Gino marries being artsy and functional. Duo Modern isn’t beholden to one particular style or type of cuisine. Menus are determined day of, based on what is seasonally available, and what inspires the chef.

“Inspiration abounds at Market Hill. Our surroundings in the restaurant, filled with beautiful decor, antiques and art, provide never ending inspiration,” says Llanes. “ That coupled with the truly inspirational and world-class dealers at Market Hill help us keep the menu fresh and innovative.”